Modern societies are increasingly suffering from high amounts of cholesterol in the blood. Cholesterol is a big problem because it is linked to an increased risk of heart disease. Many plant foods such as chia seeds, flaxseeds, almonds and oats are found to effectively reduce cholesterol. Moringa also has similar cholesterol-lowering effects. In a particular study Moringa has been found that Moringa possesses a hypolipidaemic effect which reflects a decrease in the lipid profile. In another study it was found that Moringa Oleifera leaf powder along with high-fat diet decreased the high-fat diet-induced increases in serum, liver, and kidney cholesterol levels by 14.35%, 6.40% and 11.09% respectively.
Have you decided that this is the year to invest in your health? It’s almost mid-year and you’ve discovered that this journey of health is not as easy as you thought it would be. There are many circumstances that get in your way… vacations, parties, holidays, etc. You have made improvements with your diet and have made a commitment to get out and exercise regularly. You’re feeling better than you did a year ago, yet your cholesterol levels are not where you would like them to be.
Did you know that moringa could lead to lower levels of cholesterol in the blood? That’s right! This abundantly nutrient packed plant has endless health benefits… and lowering cholesterol is one of them!
As we all know, elevated levels of cholesterol in the blood have been linked to increased risk of heart disease. Doctors encourage a diet change of increased green leafy vegetables and higher fiber along with regular exercise. On an average day you may be able to eat your version of a “healthy diet,” but it still can be difficult to get those leafy greens you so desire for improved health. Especially if you are on vacation, busy at work, or enjoy eating out as part of your social activities with friends.
Moringa is an easy way to consume those needed leafy greens. Moringa is quickly becoming known as the best leafy green nutrient superfood out there. Eating a diet that contains dark leafy greens improves overall health; reducing cholesterol, improving digestion, and increasing energy needed to get through the day.
The Moringa product is a natural and safe way to boost your health and experience an increase of mental clarity and energy that your body needs. Adding Moringa to your diet fills in the nutritional gaps where today’s foods leave you with… because they simply are not the foods your parents or grandparents ate. In fact, foods we eat contain 25% less nutrients than they did decades ago. Much of this is due to over used soil because of the demands on the farmer to produce more and more foods. The once fertile soil is being stripped of its nutrients, leaving the harvest containing less and less vitamins and minerals over time.